So…Where Do You Get Your Protein?

Protein. The biggest question asked to plant-based people is… How do you get your protein? If I had a dollar for every time I heard that question, I would be able to buy a lot of protein. I guess I understand people’s concern. After all we do need amino acids (which make up protein) for our bodies to be able to function and recover properly. But how much protein do we need? That’s something that can be debated. The truth is… have you really ever heard of someone that was protein deficient? We have been trained (marketed) to think that we need an exorbitant amount of animal protein in our diets.

I won’t get into conspiracy theories now – but this is not really the case. There are many communities around the world that function extremely well by eating plants as their main source of food, while others are eating animal protein only as their side dish – if they eat animal protein at all. If we even need the amount of protein the food guides tell us we do, can be easily debated. Another debate for another time is whether or not we need animal protein at all.

The recommended dietary allowance (RDA) of protein according to the Centers for Disease Control and Prevention (CDC) ranges from 10-35% of daily calories.  That is quite a range, don’t you think?

How can we get protein from non animal sources?  It is really possible?  Well let’s take a look:

I have written down everything my son (age 6) has eaten for a day and listed the protein. I have even been conservative while calculating some of the homemade meals like the pancakes and burgers.

Here’s a list:

2 Power Pancakes ~4g
Five strawberries 0.4g
One banana 2g
One red Apple 0g
Two slices of gluten-free bread 2g
2 tablespoons of hummus 2g
1/2 cup of pretzels 1g
Three sheets of nori 3g
One Power Burger ~5g
Five baby potatoes 4g
One pear cut up 0.6g

The grand total here is 24g of protein. If I find a place to add one tablespoon of hemp hearts, I bump the total up by 5g to 29g of protein.  As you can see…it’s really quite easy to get the arguably high amount of RDA for protein as recommended by the CDC.

So what’s the overall point I am trying to make?

We do not have to give our children added meat or dairy foods to make sure we are getting enough protein into them, especially when the dairy products are filled with sugar or aspartame to be child friendly.  It’s actually quite easy to get plenty of protein eating a plant-based diet.

I challenge you to do the math on your child’s meals or even your own. Let us know how it adds up.

~Plant Trainers

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