2016 - Plant Trainers

Eating Well At A Business Lunch – PTP074

By:AdminPosted: Mar 15th, 2016In: Podcast2

In this episode of Hey Plant Trainers, Shoshana helps Lisa understand that there are ways ...

By:AdminPosted: Mar 14th, 2016In: Recipes, Soups & Stews0

I've been wanting to make a split pea soup for a long time...so I finally ...

By:AdminPosted: Mar 11th, 2016In: Podcast0

In today's episode of The Plant Trainers Podcast we talk to Kelly Childs, restaurant, bakery ...

By:AdminPosted: Mar 8th, 2016In: Podcast12

In this episode of Hey Plant Trainers, we answer a question about what to eat ...

This vegan egg salad is a hit for brunch and lunch plans. It even does ...

By:AdminPosted: Mar 4th, 2016In: Podcast0

In today's episode of The Plant Trainers Podcast we talk to Nutritionist Julie Daniluk, RHN, ...

By:AdminPosted: Mar 1st, 2016In: Podcast0

In this episode of Hey Plant Trainers, we take a look at kids who suddenly have the ...

In today's episode of The Plant Trainers Podcast we talk about Dr. Michael Greger’s Daily ...

By:AdminPosted: Feb 23rd, 2016In: Podcast7

In this episode of Hey Plant Trainers, we answer a question about getting healthy food ...

carrot peels, onion ends, mushroom ends, celery tops and leaves, onion skins, pepper ends or ...